Fresh Olive Oil & Italian Balsamic Vinegar
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Spicy Balsamic Onion Spread
This recipe is a great dip for chips or crudite’. Also great on baked potatoes; dolloped on a pizza or used as a sandwich spread.

Ingredients
1 tablespoon Citrus Habanero Olive Oil
2 cup diced sweet onion
3 tablespoons Ah love Balsamic (we love Espresso or Dark Chocolate with this recipe)
1/2 cup sour cream
4 ounces softened cream cheese at room temperature
Sea salt to taste

Preparation
Saute’ onion over medium heat until translucent and very lightly browned; about 4 minutes. Remove from heat and add balsamic to the pan. In a medium bowl, mix sour cream and cream cheese. Thoroughly fold in onion mixture. Season well with sea salt and ground pepper.

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